Layered Salad - cooking recipe
Ingredients
-
1 medium head lettuce, in bite-size pieces
1 c. diced celery
4 boiled eggs, sliced
8 slices bacon, broken
6 oz. frozen English peas (raw)
1/2 c. diced bell peppers
2 c. salad dressing, mixed with 2 Tbsp. sugar
4 oz. grated Cheddar cheese
Preparation
-
Let set for 8 to 12 hours.
Leave a comment