Sweet Potato Pudding - cooking recipe

Ingredients

1 large (qt. size) sweet potato, mashed
1 tsp. vanilla
1 egg, beaten
1/2 c. brown sugar
3 Tbsp. canned cream
1 small can coconut
miniature marshmallows

Preparation

Mix potato, vanilla, egg and brown sugar together with enough cream to make a good mixture.
Add coconut and mix well.
Pour into a baking dish and bake at 350\u00b0 for 30 minutes.
Remove from oven and cover with marshmallows.
Return to oven to brown.