Bread Pudding - cooking recipe

Ingredients

1 stick sweet butter, softened
13 oz. bread (white, crust-free)
1/2 c. raisins
1/2 tsp. cinnamon
6 eggs
3 c. milk
1 c. whipping cream
1/2 c. sugar

Preparation

Rub butter over oblong glass baking dish.
Spread rest of butter over bread slices.
Fit bread in bottom of baking dish until all edges are covered.
Cut bread to fit.