Mama'S Crock-Pot Bean Bake - cooking recipe

Ingredients

1 lb. ground chuck
1 lb. bacon
1 c. chopped onion
2 cans pork and beans, drained
1 can kidney beans, drained
1 can small butter limas, drained
1 c. catsup
1/4 c. brown sugar
1 Tbsp. liquid smoke
3 Tbsp. white vinegar
1 tsp. salt
dash of pepper

Preparation

Brown ground chuck in skillet; drain off fat and put beef in crock-pot.
Brown bacon and onions; add with remaining ingredients to crock-pot.
Stir together well.
Cover and cook on low 4 to 8 hours.
Great with cornbread!