Eastern Ky Cornbread - cooking recipe
Ingredients
-
2 c. self-rising cornmeal
1/4 c. sugar
2 Tbsp. flour (self-rising)
2 c. buttermilk
1/4 c. oil
2 eggs
Preparation
-
Mix all together and bake at 350\u00b0 until brown on top.
Leave a comment