Buckeyes - cooking recipe
Ingredients
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1 c. peanut butter
1 c. sugar
6 oz. chocolate chips
1 1/2 c. rice crispies
1/2 bar paraffin
2 Tbsp. melted butter
Preparation
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Mix peanut butter, sugar, rice crispies, set aside.
Melt chocolate & paraffin.
Roll ingredients into balls.
Put on toothpicks and dip in chocolate.
Place on wax paper.
Refrigerate for 2 hours
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