Buckeyes - cooking recipe

Ingredients
    1 c. peanut butter
    1 c. sugar
    6 oz. chocolate chips
    1 1/2 c. rice crispies
    1/2 bar paraffin
    2 Tbsp. melted butter
Preparation
    Mix peanut butter, sugar, rice crispies, set aside.
    Melt chocolate & paraffin.
    Roll ingredients into balls.
    Put on toothpicks and dip in chocolate.
    Place on wax paper.
    Refrigerate for 2 hours

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