Lluchen Kugel - cooking recipe

Ingredients

8 oz. cooked noodles
8 oz. cream cheese
1/2 c. sugar
1/4 lb. melted butter
1 c. milk
4 eggs
small can drained pineapple
corn flake crumbs
cinnamon
sugar

Preparation

Cream cream cheese, sugar, butter, milk, eggs and pineapple. Put cooked noodles in greased 9 x 13-inch glass pan.
Pour creamed mixture over noodles.
Sprinkle with corn flake crumbs mixed with cinnamon and sugar.
Bake at 350\u00b0 for 1 to 1 1/4 hours.
Makes 24 servings.