Cheese And Broccoli Casserole - cooking recipe

Ingredients

1 c. Cheddar cheese, shredded
1 (20 oz.) pkg. frozen broccoli
1 can cream of mushroom soup
3 1/2 oz. Minute rice
1 stick oleo
1/2 c. chopped onions (optional)

Preparation

Fry onions in oleo; add broccoli and cook until thawed.
Mix in soup, cheese and rice.
Pour into baking pan and cover with foil.
Bake at 350\u00b0 for 1 hour.