Biscuits (Using Mix) - cooking recipe

Ingredients

3 c. Biscuit Mix
2/3 c. water

Preparation

Preheat oven to 425\u00b0. Stir most of water together with mix. Add more water as needed to make a dough that is soft but not too sticky to knead. Knead dough 15 minutes on lightly floured surface. Pat or roll dough into square about 7 x 7-inch. Cut into 16 pieces and place on ungreased baking sheet. Bake about 12 minutes or until lightly browned.