Bugs In The Snow - cooking recipe

Ingredients

1/2 c. 1% low-fat cottage cheese
1/8 c. finely chopped walnuts
1/3 c. raisins
1/3 c. crushed pineapple
1 tsp. lemon juice

Preparation

Mix all the ingredients well with a spoon; refrigerate. Serves 4 to 6.
Calories per serving:
118.
This snack mixture is delicious alone or served on graham.