No Fail Biscuits - cooking recipe

Ingredients

2 c. flour
3/4 tsp. salt
1/2 c. shortening
milk
4 tsp. baking powder
1 Tbsp. sugar
1 egg

Preparation

Break egg into cup and fill to 1 cup mark with milk.
Crumb together flour, baking powder, salt, sugar and shortening. Slightly beat egg and milk and add to crumb mixture.
Roll and cut into biscuits and bake at 450\u00b0 for 12 minutes.