Russian Tea - cooking recipe
Ingredients
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1 large jar Tang (orange)
1 c. sugar
1/2 to 1 c. instant tea
2/3 to 1 Tbsp. cinnamon
1/4 to 1 Tbsp. cloves
Preparation
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Mix and store in a closed jar.
Use 1 to 2 1/2 teaspoons mix to one cup hot water.
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