Russian Tea - cooking recipe

Ingredients
    1 large jar Tang (orange)
    1 c. sugar
    1/2 to 1 c. instant tea
    2/3 to 1 Tbsp. cinnamon
    1/4 to 1 Tbsp. cloves
Preparation
    Mix and store in a closed jar.
    Use 1 to 2 1/2 teaspoons mix to one cup hot water.

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