Chocolate Chip Pie - cooking recipe

Ingredients

2 eggs
1/2 c. flour
1/2 c. sugar
1/2 c. brown sugar
1 c. butter, melted and cool to room temperature
1 c. chocolate chips
1 c. chopped walnuts
9-inch unbaked pie shell

Preparation

Beat eggs until foamy.
Beat in flour and sugars until well blended.
Add butter and gently stir in chips and walnuts.
Pour into pie shell.
Bake at 325\u00b0 for 1 hour.