Blonde Brownies - cooking recipe

Ingredients

1 c. sifted flour
1/2 tsp. baking powder
1/8 tsp. soda
1/2 tsp. salt
1/3 c. butter or shortening
1 c. brown sugar
1 slightly beaten egg
1 tsp. vanilla

Preparation

Sift dry ingredients together.
Melt butter or shortening; remove from heat.
Add brown sugar; mix well.
Add egg, vanilla and flour mixture.
Bake in a greased 9 x 9 x 2-inch pan for 20 to 25 minutes at 350\u00b0.
Do not overbake.