Julie'S Chicken Casserole - cooking recipe

Ingredients

1 box chicken flavored stove-top stuffing
2 cans of chicken
1 can of cream of mushroom soup
1 can of cream of celery soup
6 oz. sour cream
Ritz crackers
shredded cheese

Preparation

Preheat oven to 375 degrees.
Spray bottom of 9 x 13 pan. Cook stovetop stuffing according to package directions and layer on bottom of pan.
Drain cans of chicken and spread over stuffing. Mix soups and sour cream and spread over chicken.
Sprinkle with shredded cheese and bake for 40 minutes.
Take out and sprinkle with more shredded cheese and Ritz crackers.
Bake for 10-15 minutes, until crackers are browned.