Honey Bun Cake - cooking recipe

Ingredients

1 yellow cake mix
2/3 c. vegetable oil
4 eggs
1 (8 oz.) sour cream
1 c. packed brown sugar
1/3 c. chopped pecans
2 tsp. ground cinnamon

Preparation

Beat cake mix, oil, eggs and sour cream in large bowl on medium speed 2 minutes, scraping bowl occasionally. Spread half of batter in pan, 13 x 9, greased. Stir together brown sugar, pecans and cinnamon. Sprinkle over batter. Carefully spread with remaining batter. Bake at 350\u00b0 for 45 minutes or until deep golden brown. Drizzle a powdered sugar glaze over cake.