Meat Loaf - cooking recipe
Ingredients
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2 lb. hamburg
2 eggs
1 c. bread crumbs
1 large onion, chopped fine
salt and pepper
1 can tomato sauce
Preparation
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Mix and beat hamburg with 2 eggs.
Add remaining ingredients, except tomato sauce.
Pour tomato sauce on top of formed meat loaf.
Bake at 325\u00b0 for 1 hour and 30 minutes, or until done.
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