Meat Loaf - cooking recipe

Ingredients
    2 lb. hamburg
    2 eggs
    1 c. bread crumbs
    1 large onion, chopped fine
    salt and pepper
    1 can tomato sauce
Preparation
    Mix and beat hamburg with 2 eggs.
    Add remaining ingredients, except tomato sauce.
    Pour tomato sauce on top of formed meat loaf.
    Bake at 325\u00b0 for 1 hour and 30 minutes, or until done.

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