Hamburger Pie - cooking recipe
Ingredients
-
1/2 c. chopped onion
1 Tbsp. shortening
1 lb. ground beef
1 (20 oz.) can corn, drained
1 can cream of chicken soup
5 medium mashed potatoes
1/2 c. warm milk
1 beaten egg
Preparation
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Saute onion in shortening.
Add beef, cook until brown and crumbly; drain.
Add corn and soup.
Pour into greased pie dish. Combine mashed potatoes, milk and egg.
Spoon in mounds over beef mixture.
Bake at 350\u00b0
for 30 minutes.
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