Golf Balls - cooking recipe

Ingredients

2 1/2 c. graham cracker crumbs
1 c. peanut butter
1 c. coconut
2 sticks melted margarine
1 c. chopped nuts
1 box powdered sugar

Preparation

Mix together; roll into balls the size of walnuts.
Chill on a cookie sheet until firm.
Dip balls into 1 large package of melted chocolate chips, then chill.