Sausage-Cheese Dip - cooking recipe
Ingredients
-
1 lb. sausage
2 lb. Velveeta cheese
1 pkg. Ranch dressing
1 can Carnation milk
pimentos
Preparation
-
Melt Velveeta cheese in a small crock-pot on low temperature. Brown sausage in a skillet.
Add sausage, Ranch dressing, Carnation milk and pimentos to melted cheese.
Let simmer on low until all is mixed well.
Leave a comment