Easy Hawaiian Torte - cooking recipe

Ingredients

1 1/2 c. sifted flour
1 tsp. soda
1/2 c. butter
1/2 tsp. salt
1 c. sugar
1 egg
1 tsp. vanilla
1 (8 3/4 oz.) can crushed pineapple, undrained
1/2 c. packed brown sugar
1/2 c. flaked coconut

Preparation

Sift flour with soda and salt.
Cream butter and sugar; add egg, vanilla and pineapple and mix well.
Stir in dry ingredients. Turn into well-greased and floured 9 x 9 x 2-inch pan.