7 Layer Bars - cooking recipe

Ingredients

1 stick butter
1 1/2 c. graham crackers
1 (6 oz.) pkg. butterscotch chips
1 small pkg. coconut
1 (6 oz.) pkg. chocolate chips
1 c. chopped nuts
1 (14 oz.) can sweetened condensed milk

Preparation

Melt butter in a 9 x 13-inch pan.
Spread evenly and make a thin layer of graham crackers across bottom of pan.
Add coconut, nuts, chocolate chips and butterscotch chips.
Pour milk evenly over everything.
Bake at 350\u00b0 for about 30 minutes, or until chips start to melt.
Cool and cut into squares.