Crabmeat Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 (6 oz.) can lumb crabmeat
    1/4 c. finely chopped onion
    3 Tbsp. mayonnaise
    2 tsp. lemon juice
    garlic powder to taste
    salt and pepper to taste
Preparation
    Mix well.
    Heat for 15 minutes at 375\u00b0.
    Stir and serve with crackers, vegetables, etc.

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