Crabmeat Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1 (6 oz.) can lumb crabmeat
1/4 c. finely chopped onion
3 Tbsp. mayonnaise
2 tsp. lemon juice
garlic powder to taste
salt and pepper to taste
Preparation
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Mix well.
Heat for 15 minutes at 375\u00b0.
Stir and serve with crackers, vegetables, etc.
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