Parmesan Potatoes - cooking recipe

Ingredients

4 to 5 potatoes
1/2 c. Parmesan cheese
5 to 6 Tbsp. margarine
garlic salt (optional)
steak seasoning

Preparation

Microwave potatoes for about 8 minutes.
Slice into wedges (leave skins on).
Place in casserole dish.
Cut margarine. Place around the potatoes; sprinkle steak seasoning, garlic salt, salt and pepper to taste, then sprinkle Parmesan cheese on top. Cover and bake at 350\u00b0 for about 30 minutes.