Party Pecan Balls - cooking recipe

Ingredients
    1 1/4 c. confectioners sugar, sifted and divided
    1/2 c. butter or margarine
    1 tsp. vanilla
    1 c. sifted flour
    1/8 tsp. salt
    1 c. chopped pecans
Preparation
    Cream 1/4 cup confectioners sugar and butter until smooth. Add vanilla; blend well.
    Add flour and salt; blend well.
    Stir in pecans.
    Cover and refrigerate about 1 hour.

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