Party Pecan Balls - cooking recipe
Ingredients
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1 1/4 c. confectioners sugar, sifted and divided
1/2 c. butter or margarine
1 tsp. vanilla
1 c. sifted flour
1/8 tsp. salt
1 c. chopped pecans
Preparation
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Cream 1/4 cup confectioners sugar and butter until smooth. Add vanilla; blend well.
Add flour and salt; blend well.
Stir in pecans.
Cover and refrigerate about 1 hour.
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