Baked Beans - cooking recipe

Ingredients

1 (3 lb.) can Grandma Brown's beans
1/2 lb. bacon, diced
1/2 to 1 c. brown sugar, packed
3/4 c. ketchup
1 pkg. Lipton onion soup mix

Preparation

Fry bacon until fairly crisp.
Combine brown sugar (use 1/2 cup for less sweet taste), ketchup and onion soup mix.
Add bacon and drippings.
Stir in beans.
Bake in large casserole at 350\u00b0 for 30 minutes, or until bubbly around edges.