Hamburger Pie - cooking recipe

Ingredients
    1 can cream of mushroom soup
    1/2 c. grated, medium or sharp cheese
    1 lb. ground beef
    1 onion
    leftover mashed potatoes (about 2 c.)
Preparation
    Brown
    hamburger
    and
    onion in frying pan; sprinkle in bottom of
    pie pan.
    Spread cream of mushroom soup over meat. Pat mashed
    potatoes onto the soup and sprinkle cheese on the top. Bake for about 30 minutes at 350\u00b0.

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