Scalloped Oysters(My Mother'S Recipe) - cooking recipe

Ingredients

1 qt. oysters
1/2 c. cracker meal
1/2 c. butter
2 Tbsp. flour
3 Tbsp. finely chopped green pepper
3 Tbsp. finely chopped onion
dash of garlic powder
2 Tbsp. Worcestershire sauce
3 Tbsp. lemon juice
salt and pepper to taste

Preparation

Heat oysters in their own juice.
Lightly saute pepper and onion in butter; add flour.
Remove from heat and add the rest of the seasonings, then add the oysters.
Fold in the cracker meal. Bake at 375\u00b0 for 25 minutes.