Easy Peach Cobbler - cooking recipe

Ingredients

3/4 c. sugar
1/2 c. self-rising flour
3/4 c. milk
1 can sliced peaches, undrained

Preparation

Preheat oven to 350\u00b0.
Stir sugar and flour together and place in cooking dish. Add milk and stir until relatively smooth. Add peaches, including juice.
Do not stir. Bake at 350\u00b0 for 30 minutes.