Cheese Roll - cooking recipe

Ingredients
    8 oz. sharp Cheddar cheese
    8 oz. cream cheese
    1 tsp. garlic salt
    1 Tbsp. dried onions
    1 Tbsp. Worcestershire sauce
    nuts
Preparation
    Mix all ingredients together and shape into balls.
    Roll in nuts.
    Wrap in wax paper and chill.

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