Eggplant Parmesan - cooking recipe
Ingredients
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1 large eggplant *
1 1/2 small Mozzarella cheese, grated
Parmesan cheese to your liking
2 eggs
pinch of salt and pepper
canola oil to fry eggplant
jar tomato sauce or fresh sauce
Preparation
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Cut up and peel eggplant night before.
Salt and layer so water drains out.
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