Mustgo - cooking recipe
Ingredients
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1 lb. ground beef
1 c. diced carrots
1 small onion
1/2 head cabbage
4 or 5 potatoes
1 c. cream of celery soup
1 c. cream of chicken soup
salt and pepper to taste
Preparation
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Cook ground beef until the pink is gone.
Drain very good. Layer the ground beef, carrots, onion, cabbage and potatoes in a 9 x 13-inch pan.
Stir the 2 soups together and pour over the casserole.
Bake 45 to 50 minutes or until the potatoes are tender.
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