Mustgo - cooking recipe

Ingredients
    1 lb. ground beef
    1 c. diced carrots
    1 small onion
    1/2 head cabbage
    4 or 5 potatoes
    1 c. cream of celery soup
    1 c. cream of chicken soup
    salt and pepper to taste
Preparation
    Cook ground beef until the pink is gone.
    Drain very good. Layer the ground beef, carrots, onion, cabbage and potatoes in a 9 x 13-inch pan.
    Stir the 2 soups together and pour over the casserole.
    Bake 45 to 50 minutes or until the potatoes are tender.

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