Peanut Butter Pie - cooking recipe

Ingredients

4 oz. soft cream cheese
1/3 c. peanut butter
1 (9 oz.) frozen Cool Whip
1/2 c. milk
1 c. powdered sugar
1/2 c. chopped peanuts
1 (9-inch) graham cracker crust

Preparation

Whip together until fluffy and put in graham cracker pie shell.