Meat Loaf - cooking recipe

Ingredients

1 lb. ground meat
3 slices bread, torn into small pieces
1 beaten egg
1 c. skim milk
1/2 c. catsup
1 c. celery, chopped or 1 bell pepper, chopped
2 tsp. chili powder
1/8 tsp. garlic powder
1/4 c. chopped onion
salt and pepper to taste

Preparation

Mix all ingredients together.
Put in loaf pan and put extra catsup on top of meat loaf to make a thick coating.
Bake in oven at 350\u00b0 until done.