Baked Egg Dish - cooking recipe

Ingredients

6 eggs
2 c. cubed ham or sausage
2 c. milk
2 c. Velveeta cheese
3 slices bread, cubed
1 tsp. mustard
1 tsp. Worcestershire sauce
dash of garlic powder
dash of onion salt
1/2 tsp. salt
dash of pepper

Preparation

Mix all together.
Put into 9 x 13-inch pan.
Refrigerate overnight.
Bake at 325\u00b0 for 1 hour or until set.