Key West Key Lime Pie - cooking recipe

Ingredients
    3 egg yolks
    1/2 c. Key lime juice
    1 (15 oz.) can sweetened condensed milk
    green food coloring
    4 egg whites
    1/2 c. sugar
    1 tsp. lime juice
Preparation
    Beat the egg yolks until light and lemon colored.
    Add 1/2 cup Key lime juice.
    Beat in the contents of the can of sweetened condensed milk and green food coloring to attain a natural lime tint.
    Pour the custard into a baked pie crust.

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