Jalapeno Cornbread - cooking recipe

Ingredients
    1 1/2 c. cornmeal
    1/2 tsp. salt
    1/2 tsp. soda
    2 eggs
    1 c. shredded cheese
    1 c. cream-style corn
    1/2 tsp. garlic salt
    1 c. buttermilk
    1/2 c. oil
    1 (2 oz.) jar pimiento
    1 c. chopped onions
    2 jalapeno peppers or more to taste
Preparation
    Mix ingredients.
    Bake at 400\u00b0 for 30 minutes.

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