Jalapeno Cornbread - cooking recipe
Ingredients
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1 1/2 c. cornmeal
1/2 tsp. salt
1/2 tsp. soda
2 eggs
1 c. shredded cheese
1 c. cream-style corn
1/2 tsp. garlic salt
1 c. buttermilk
1/2 c. oil
1 (2 oz.) jar pimiento
1 c. chopped onions
2 jalapeno peppers or more to taste
Preparation
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Mix ingredients.
Bake at 400\u00b0 for 30 minutes.
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