Country Style Steak - cooking recipe
Ingredients
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1 pkg. cube steak
flour
salt and pepper
Preparation
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Flour steak; salt and pepper.
Fry good and brown.
Remove from pan.
Pour off some grease, leaving about 2 tablespoons grease.
Add about 3 to 4 tablespoons flour; mix and brown.
Add hot water; stir and bring to a boil.
Turn down heat.
Add steak; simmer for about 5 hours.
Keep checking to see if you need to add water.
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