Chili - cooking recipe

Ingredients
    2 lb. ground beef
    1 large onion
    1 can tomatoes
    1 stalk celery
    2 cans Lucks chili hot beans
    2 tsp. Texas Pete sauce
    1/3 pkg. chili sauce
    1 small can tomato juice
Preparation
    Brown beef in
    skillet.
    Drain off fat.
    Add all ingredients to beef and simmer for 2 hours.

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