Italian Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
6 oz. hot Italian sausage
1 (14 1/2 oz.) can stewed tomatoes
1 c. fresh bread crumbs
1/2 c. chopped onion
1/2 c. chopped green pepper
1 egg, beaten

Preparation

In large bowl, combine all ingredients.
Mix well.
Place in 4 1/2 x 8-inch loaf pan.
Bake at 350\u00b0 for 1 hour.
Drain.
Serves 6.