Lasagna - cooking recipe

Ingredients

1 1/2 tsp. salt
1 1/2 lb. ground chuck
1 (8 oz.) can tomato sauce
1 (16 oz.) can tomatoes
1 1/2 tsp. oregano
1 1/2 tsp. basil
9 lasagna noodles
1 tsp. salt
8 oz. Mozzarella cheese, grated
1 carton cottage cheese
Parmesan cheese

Preparation

Sprinkle salt (1 1/2 tsp.)
in bottom of skillet.
Heat.
Add ground chuck.
Brown.
Add tomatoes, tomato sauce, oregano and basil.
Simmer 30 minutes.