Lentil Soup - cooking recipe
Ingredients
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1/2 lb. bacon, chopped
1 onion, diced
3 carrots, diced
3 stalks celery, diced
1 small can peeled tomatoes
1 smoked sausage or 1 lb. ham, chopped
1 potato, diced
lentils
Preparation
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Fry bacon and onion until golden brown.
Add carrots, celery and potato.
Stir for 5 minutes.
Add peeled tomatoes, lentils and ham or sausage.
Add enough water to cover.
Let simmer for 4 hours.
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