Stuffed Manicotti(For Two) - cooking recipe

Ingredients

4 oz. (7 pieces) manicotti, uncooked
5 oz. frozen spinach, thawed and well drained
1 c. (4 oz.) shredded Mozzarella cheese
1/2 c. cottage cheese
1/2 egg, beaten
1/4 tsp. garlic powder
1/8 tsp. pepper
16 oz. jar spaghetti sauce

Preparation

Cook manicotti according to the package directions for 10 minutes (exactly) and drain.
Cool in a single layer to keep the spinach, Mozzarella cheese, cottage cheese, egg, garlic powder and pepper.
Stuff all this mixture into the manicotti.