Brownies - cooking recipe

Ingredients

1 c. sugar
4 Tbsp. cocoa
2 eggs
1 tsp. vanilla
1 1/2 c. flour
1 stick margarine, melted

Preparation

Beat eggs, sugar and margarine.
Add coconut and flour; beat well.
Stir in vanilla.
Spread mixture in a well-greased 8-inch square pan.
Bake at 350\u00b0 for 25 to 30 minutes.
Set aside to cool and then enjoy!