Apple Cake - cooking recipe

Ingredients

2 c. sugar
1 c. margarine
3 eggs
3 c. and 2 Tbsp. flour
1/2 tsp. salt
1/2 tsp. baking powder
1/2 tsp. baking soda
1 c. milk
1 tsp. cinnamon
1 tsp. vanilla
1/2 c. chopped walnuts
4 apples, grated

Preparation

Cream margarine and sugar.
Add eggs until well blended. Blend in dry ingredients alternately with milk.
Add cinnamon and vanilla.
Fold in apples and nuts.
Pour into greased and floured 13 x 9-inch baking pan.
Sprinkle topping over cake.
Bake at 325\u00b0 approximately 45 minutes.