Southern Pecan Pie - cooking recipe

Ingredients

1/4 c. melted butter
3 eggs, beaten
1/2 c. dark corn syrup
1 c. sugar
1 Tbsp. vanilla
1 c. pecans

Preparation

Mix all ingredients well.
Add pecans.
Pour into unbaked pie shell.
Bake at 350\u00b0 until firm (about 45 to 60 minutes).