Rancho Baked Beans - cooking recipe

Ingredients

1/4 c. butter or shortening
2 c. chopped onions
1 to 1 1/2 lb. ground beef
1 tsp. salt
2 Tbsp. mustard
2 tsp. vinegar
2 (1 lb.) cans pork and beans
1 (1 lb.) can kidney beans
1/4 c. brown sugar

Preparation

Heat shortening or butter in a skillet.
Add onions and simmer until yellow.
Add ground beef and brown slightly.
Add remaining ingredients, then pour in baking dish.
Bake at 400\u00b0 for 30 to 40 minutes.