Stuffed Green Peppers - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. chopped onion
2 (8 oz.) cans tomato sauce
1/4 c. water
3 Tbsp. Parmesan cheese
1 tsp. salt
1/8 tsp. pepper
1/2 c. instant rice
4 medium peppers
Preparation
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Crumble ground beef; stir in onion.
Cook until beef is brown. Stir in tomato sauce, cheese, salt and instant rice. Cook awhile. I usually precook peppers awhile in microwave.
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