Pork Chop Abracadabra - cooking recipe

Ingredients
    1 (10 3/4 oz.) can cream of mushroom soup
    1 (8 oz.) jar sweet and sour sauce
    1 1/2 c. barbecue sauce
    1 (10 3/4 oz.) can cream of chicken soup
    1 (10 3/4 oz.) can chicken and rice soup
Preparation
    Brown 4 to 8 pork chops well and season lightly with salt and pepper.
    Place in crock-pot and cook on low for 7 to 9 hours.

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