Pork Chop Abracadabra - cooking recipe
Ingredients
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1 (10 3/4 oz.) can cream of mushroom soup
1 (8 oz.) jar sweet and sour sauce
1 1/2 c. barbecue sauce
1 (10 3/4 oz.) can cream of chicken soup
1 (10 3/4 oz.) can chicken and rice soup
Preparation
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Brown 4 to 8 pork chops well and season lightly with salt and pepper.
Place in crock-pot and cook on low for 7 to 9 hours.
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