Crab Dip - cooking recipe

Ingredients

4 medium onions, chopped or minced
1 stick butter
1 can cream of mushroom
2 cans crab meat
salt and pepper
season to taste
green onions (if you like)

Preparation

Melt butter in pan; add onions.
Saute until tender.
Add crab meat.
Simmer 10 to 15 minutes.